You haven’t heard your alarm clock, the train is canceled or you are stuck in a traffic jam on your way to work. You run out of gas and you need the services of a towing company (towing san Jose). In situations like this, your nerves can quickly be nervous. Something sweet from the bakery, a chocolate bar, or a cigarette is just right within reach to calm your nerves. But the effect of high-calorie happy food and luxury foods is short-lived.
In order to give your body the best possible support in stressful situations and to supply your brain with sufficient energy, a balanced diet is important. Here are ten foods that are good for the nerves to help you cope with everyday stress.
What are the best foods for stress?
These ten foods provide your nerves with essential nutrients and help your body to stop stressing so easily. We have put together for you what makes nerve food so special and how the food strengthens your nerves:
Nuts
Due to their high content of B vitamins and magnesium, nuts are an ideal snack for in between meals. In addition, the vitamin E it contains helps protect the cells from oxidative stress. The nerve vitamin niacin also contributes to normal psychological function. Nuts such as walnuts, pistachios, and hazelnuts are particularly high in vitamin B and vitamin E. So nuts are definitely on the list of foods that calm the nerves.
Paprika
Paprika contains twice as much vitamin C as lemons and is therefore ideal for replenishing the vitamin C stores after a stressful situation. Paprika also provides other micronutrients such as magnesium and iron , which among other things help to reduce tiredness and fatigue.
Spinach
Spinach not only gives Popeye new strength. In addition to high magnesium content, spinach also contains vitamin B6 and potassium, all of which contribute to the normal functioning of the nervous system. In addition, the calcium contained in spinach contributes to normal signal transmission between the nerve cells. In order to preserve as many of the valuable nutrients as possible, the fresh spinach should only be steamed briefly and not boiled.
Cocoa
Probably the best-known food for the nerves is chocolate. However, this only refers to dark chocolate with a high cocoa content. Unsweetened cocoa powder contains the amino acid tryptophan, which our body converts into the happiness hormone serotonin and thus lowers the level of stress. Milk chocolate, on the other hand, contains less cocoa than dark chocolate and too much sugar to do justice to a healthy diet for the nerves.
Bananas
Just like dark chocolate, bananas contain the amino acid tryptophan, which our body needs for the production of the happiness hormone serotonin. So they are a great alternative to chocolate. Bananas contain other nutrients such as vitamin B6, magnesium, potassium, and phosphorus. By the way: the more ripe the banana, the more sugar it contains.
Avocados
Avocados are high in B vitamins, magnesium, and potassium. Vitamin B1 in particular, but also magnesium and potassium, contribute to the normal functioning of the nervous system if there is sufficient intake.
legumes
Legumes such as beans, chickpeas, or lentils are rich sources of vitamin B1 and magnesium. Vitamin B1 contributes to the normal functioning of the nervous system.
Oatmeal
Oatmeal also contains vitamin B1, which contributes to the normal functioning of the nervous system. In addition, they contain complex carbohydrates that our body uses more slowly and more evenly. To prepare for a busy day, you can mix your nerve food made of oatmeal perfectly with nuts, bananas and fruit rich in vitamin C to make the ultimate anti-stress muesli. Pleasant additional effect: the energy of the oats lasts a long time and protects against food cravings in the course of the morning.
Eggs
With the exception of vitamin C, eggs contain all the important vitamins. The breakfast egg is above all a good source of vitamin B12 and vitamin D. . The vitamins are found in both the yolk and the white of the egg, with the egg yolk having slightly more micronutrients.
Fish
Fish such as salmon and tuna are rich in omega-3 fatty acids. In addition, the vitamin B2 contained in fish contributes to the protection of cells from oxidative stress and to the normal functioning of the nervous system. Salmon and tuna are particularly popular in sushi, for example. The nori algae used are, like all algae, also full of proteins and vitamins.