The following selections are available on weekends and holidays or when ordering in advance by phone.

Authentic Scallop Dumpling	Deluxe Lobster Dumpling
Supreme Abalone Dumpling	Succulent Crabmeat Dumpling
Delicious Chicken with Ginger Dumpling	Spiced Scallop & Crabmeat Dumpling
Steamed Jumbo Oyster	Roast Suckling Pig with Crispy Skin
Baked Roast Pork Croissant

The following selections are available daily.

Honey BBQ Pork Roast Duck	Shrimp Dumpling (Har Gao) Shrimp-Stuffed Bitter Melon
Shrimp and Pork Dumpling (Shiu Mai)	Shrimp-Stuffed Bean Curd
Shrimp-Stuffed Jalapeno Pepper	Fried Taro Dumpling
Shrimp-Stuffed Eggplant	Fried Shrimp Ball
Fried Taro Shrimp Cake	Fried Shrimp in Seaweed Wrap
Spring Roll	Roast Pork Noodle Crepe
Fried Imitation Crabmeat & Shrimp Roll	Baby Cuttle Fish
Shrimp Noodle Crepe	Braised Chili Beef Stomach
Beef Tendon in BBQ Sauce	Fried Dough Wrapped in Crepe (Hong Kong Style)
Braised Chicken Feet with House Sauce	Diced Spare Rib In Black Bean Sauce
Beef Tripe with Ginger and Scallions	Fried Shrimp Dumpling with Salad Dressing
Bean Sheet Roll	Shrimp with Bamboo Shoots Dumpling
Seafood Mixed with Golden Mushroom Dumpling	Pan-Fried Turnip Cake
Shrimp and Garlic Chives Dumpling	Stuffed Duck Feet with Minced Pork
Pan-Fried Bean Sheet Cake	Steamed Beef Ball
Steamed Shrimp Ball	Chinese Risotto
Steamed Cabbage Roll	Sticky Rice Wrapped in Lotus Leaf
Chinese Risotto Bun	Pan-Fried Chives Dumpling
Potsticker	Baby Clam in Black Bean Sauce
Stuffed Crab Claw	Salt and Pepper Squid Fritters (Calamari)
Salt-Fried Head-On Shrimp with Garlic and Chili Pepper	Chinese Broccoli with Oyster Sauce Dressing
Stir-Fried Noodle in Soy Sauce	Sauteed Baby Bok Choy in Garlic Sauce
Sauteed String Bean with Spicy Preserved Radish	Jellyfish with Sesame Dressing
Sauteed Spring Asparagus in Garlic Sauce	Dry-Fried Wide Rice Noodle with Beef
Marinated Cuttle Fish	Steamed Chicken Bun
Steamed Custard Bun	Fried Pork and Shrimp Turnover
Steamed Roast Pork Bun	Baked Roast Pork Bun (Char Siu Bao)
Baked Cream Custard Bun (Hong Kong Style)	Coconut Pudding
Baked Egg Custard Tart	Silken Tofu (served hot)
Fried Sesame Ball	Almond Jello
Mango Pudding